Sure Here is the recipe and preparation method in English:Strawberry Cream Cheese CobblerIngredients:8 tablespoons butter, melted1 cup all-purpose flour1 cup sugar1 tablespoon baking powder1 cup milk8 oz (225 g) cream cheese, cut into small cubes2 cups fresh strawberries, slicedInstructions:Preheat the oven to 350°F (180°C).Pour the melted butter into a baking dish (about 9×13 inches). Do not stir.In a bowl, mix the flour, sugar, and baking powder.Add the milk and stir until smooth.Pour the batter evenly over the melted butter. Do not mix.Scatter the cream cheese cubes evenly over the batter.Add the sliced strawberries on top.Bake for 40–45 minutes, or until the top is golden brown and set.Remove from the oven and let it cool slightly before serving. Serving Tip:Serve warm on its own or with vanilla ice cream for extra flavor
Strawberry Cream Cheese Cobbler
